Description Guanciale – Pezzo la corte The guanciale is a cut of pork obtained from the cheek. The raw material used is made of pig meat from our farm or from Italian farms. INGREDIENTS: Pork, salt, natural flavors (sweet pepper powder from Senise, pepper, wild fennel seeds). Nutritional values (Average values per 100g / product) Energy value Kcal: 536/100 gr Fats:Of which saturates: 54.1 g / 100g 18.2 g Carbohydrates:Of which sugars: <0.1 g / 100g <0.3 g Protein: 12.3 g / 100g Salt: 3.8 g / 100g
