Description The Spiral Dough Mixer SK 30 TR 2V The spiral mixer is the ideal machine for working dough for pizzerias, pastry shops and bakeries. The particular shape of the spiral allows in a few minutes to obtain perfectly amalgamated dough. Information • Bowl, spiral, dough breaker and protection grid in stainless steel 304 • Available with 1 speed, monophase or triphase, or 2 speeds with triphase current. • Chain transmission with gearmotor in oil bath to reduce the operating noise. • Emergency stop activated by lifting the protection grid • Timer and wheels include • Availability of motors with 60HZ frequency, UL certified and 240V with english plug. Technical data • Bowl Volume: 32lt • Capacity: 25kg • Power: 1,7/2,5 Hp / 1,25/1,8 KW • Power supply: Threephase 2 speed • Weight: 97,5kg • Dimensions cuve: W40 H26 • Outside dimensions: W44 D68 H78 • Package dimensions: W51 D79 H93 • Warranty: 1 Year against mechanical manufacturing defects.
