Description Professional pasta machine – FMPM100T After pouring the ingredients into the tank, the machine automatically kneads for about five minutes, then begins the extrusion (inverter in position 2). You will have in a few minutes pasta in the various formats by entering the desired die. Information Professional machine for fresh pasta production Machine for small/medium catering Steel structure Increased in size and productivity: produces 8 kg/h and 3 kg dough at a time Equipped with pasta-cutting accessory EC rules Manufactured in Italy Technical data Power supply 230/50 V/Hz Power: 600 W Hourly production: 8 Kg/h Minimum production: 1 kg/h Bath capacity: 3 Kg Net weight: 30kg Product dimensions: L40 D51 H46,5 cm Packaging dimensions: L37 D70 H46 cm Supplied: – Pasta cutter unit Warranty 1 year
