Description Organic sauce – PESTO & TOFU Product : readymade organic pesto sauce whit Tofu Ingredients : basil preparation (basil leaves*, sunflower oil*, salt) (55%) *(corresponding to 49,5% of basil*on finish product), sunflower oil*, potato flour*, tofu (soya beans*, water) (4.5%)*, extra virgin olive oil*, pine nuts *, sea salt, cane sugar*, garlic*, lactic acid (E270) as acidity regulator. *= Organic in agreement with Reg.CEE 834/07 Organoleptic characteristics: Color: bright green Flavor: typical of basil Taste: of fresh basil Pesticides In conformity with current laws (Reg 834/2007 and Reg. CE 396/2005 and following modifications) Heavy metals In conformity with current laws (Reg. CE1881/2006 e Reg. CE 629/2008 and following modifications) GMO’s No GMO presence or derivates. (ref Reg. CE 1829/2003 e Reg. CE1830/2003 and following modifications) Irradiation Product is not treated with ionizing radiations Primary Packaging Sachet in aluminum foil PET-ALU- PET-PE (compliance with D.M. of 03/21/73 and subsequent updates) INFORMATION Shelf life: The date of preferred consumption is 24 months from date of packaging. It is expressed as MM-YY alongside the production code. Storage condition: Store at room temperature in a cool dry place, away from direct sunlight. Once opened keep refrigerate and consume within 2 days. Intended Use: The product is not intended for any particular kind of consumers. Secondary Packaging: box by 2 sachets in display on wood pallet 80×120 or 100×120 size
